COURSES

The Future of Agriculture is Regenerative!

Regenerative Agriculture is a holistic land management practice that leverages the power of photosynthesis in plants to balance the carbon cycle and build soil health, crop resilience, and nutrient density.

Regenerative agriculture improves soil health primarily through practices that increase organic matter, which expands biota diversity and biodiversity above and below the soil surface. In turn, this increases water-holding capacity and sequesters carbon at greater depths balancing atmospheric CO2 and improving soil structure to reverse soil loss.

Regenerative Agriculture reverses damage from tillage, agricultural chemicals, salt-based fertilizers, and mining to build a better future. Enrich yourself and your soil with the knowledge from this unique program by Prof. Dr. André Leu, D.Sc., BA Com., Grad Dip Ed.

What you eat and feed your children matters! The gut is the body’s second brain and controls 70% + of immunity.

Regenerative Health (RH) is a resurrection of how society once utilized natural medicines to optimize health. It revives holistic health wisdom passed on through many generations and reclaims the vital role of mothering. Before the onset of modern medicine, mothers, with their instinctive knowledge and wisdom, were the first doctors. RH redirects away from the current out-dated pharmacologic-driven models towards the garden and kitchen-as-our-medicine chest.

There is a pressing need for education on the various tenets of holistic health, moving away from Pharma to Farm, and regaining a robust and healthy biologic terrain. We make it affordable and easy to learn with short classes that get right to the point and address the causes.

Educator, physician, and pediatrician Dr. Michelle Perro, MD, is the co-author of the highly acclaimed book, What’s Making our Children Sick?, and her second book, Making our Children Well, in the making.